How to Bake Domino’s Cinna Sticks
Serves: 6
Preparation time: 15 mins
Cooking time: 15 mins
Ingredients needed to make Domino’s Cinna Sticks:
For the sticks:
- 1 package frozen pizza dough, thawed
- ½ cup sugar
- ¼ cup melted margarine
- 2 tsp ground cinnamon
For the icing sugar:
- 1 tbsp milk
- 1 lb powdered sugar
- ¼ tsp vanilla extract
- 1 tbsp melted butter
Cooking instructions for Domino’s Cinna Sticks:
- Warm up your oven to 350 degrees F and lightly oil a cookie sheet with small amount of oil; set aside.
- Lightly dust a working surface with flour and place the thawed pizza dough on it.
- Roll it out into a large rectangle and paint its surface with a lashing of melted margarine.
- Toss a dash of cinnamon and sugar together in a small bowl and sprinkle it across the pizza dough.
- Cut the rectangle pizza dough into small strips and arrange them on the pre-greased baking sheet.
- Bake them in the oven for about 15 minutes or until they are baked through.
- While the cinna sticks bake, cream the butter along with sugar until the latter dissolves and the mixture turns fluffy.
- Beat in rest of the icing ingredients until they blend into a smooth , uniform mixture.
- Remove the cinna sticks from the oven and set aside until they are cool enough to handle.
- Spread the icing on top of each cinna stick and serve.
Image credit: Wikimedia Commons







