Asian | Blog | Chinese | Main Courses | Recipe Ideas
Mastering Stir-Fry: Essential Tips for Perfect Dishes
Stir-frying is a culinary technique that has gained immense popularity worldwide. It’s a quick, efficient, and flavorful way to…
Instant Pot Beef and Broccoli
This Instant Pot beef and broccoli is a popular Chinese-American dish based on the classic Chinese or Asian recipes from…
Chicken Chow Mein Recipe
Chicken chow mein is a popular dish that originated from Chinese cuisine, known for its versatility and ease of adaptation…
Asian | Chinese | Main Courses | Sauce | Seafood
Zhong Sauce Recipes (Including Chinese Shrimp Recipe)
Zhong sauce has roots deeply embedded in the rich culinary culture of Sichuan, China and, while it is often associated…
How to Cook Panda Express Mongolian Beef
This Panda Express Mongolian Beef copycat recipe is based on the Mongolian beef from one of the largest American Chinese…
Chinese Chili Spare Ribs
Spare ribs are truly tasty! These super chili charged, sticky Chinese spare ribs make for a great dinner. You can…
How to Cook Sichuan Orange Beef
Serves: 2 Preparation time: 15 mins Cooking time: 30 mins Ingredients needed to make Sichuan Orange Beef: For the beef: 2…
How to Cook Steamed Fish with Egg Fried Rice
Serves: 4 Preparation time: 10 mins Cooking time: 30 mins Ingredients needed to make Steamed Fish with Egg Fried Rice: For…
How to Cook Pork Lo Mein
Serves: 2-4 Preparation time: 25 mins Cooking time: 55 mins Ingredients needed to make Pork Lo Mein: ½ lb pork tenderloin…
How to Cook Buddha’s Delight
Serves: 6 Preparation time: 25 mins Cooking time: 1 hour Ingredients needed to make Buddha’s Delight: 1 package (14 oz) extra…
How to Cook General Tso’s Chicken
Serves: 8 Preparation time: 20 mins Cooking time: 20 mins Ingredients needed to make General Tso’s Chicken: For the chicken:…
How to Cook Kung Pao Chicken
Serves: 3-4 Preparation time: 10 mins Cooking time: 12 mins Ingredients needed to make Kung Pao Chicken: 1 lb boneless chicken…