Tag Archives: pineapple

Mix Up The Perfect Frozen Piña Colada

The Piña Colada is a relatively simple drink to make.  Typically it is a frozen drink made with coconut creme. You can substitute coconut milk, but the creme is thicker and makes for a better drink. this Frozen Piña Colada recipe will show you how to mix up a perfect version of this coconut and pineapple cocktail. This recipe uses frozen ... Read More »

How to Make Hummingbird Cake

Serves: 10-12 Preparation time: 50 mins Cooking time: 55 mins Ingredients needed to make  Hummingbird Cake: 2 ¾ cups all purpose flour, plus more for dusting 3 ripe bananas, chopped 1 cup whole pecans ½ cup fresh pineapple, finely chopped 3 eggs, at room temperature 1 ¼ tsp baking soda 1 ¾ cups granulated sugar ½ tsp salt ½ tsp nutmeg, ... Read More »

How to Cook Bo Luc Lac

Serves: 4 Preparation time:  15 mins Cooking time: 10 mins Ingredients needed to make Bo Luc Lac: 2/3 lb beef sirloin steak, chopped into bite-sized chunks ¼ ripe pineapple, chopped into ¼’’ thick, bite-sized slices 1 ripe tomato, chopped into thin wedges 2 garlic cloves, peeled and sliced 2 Thai bird chiles, chopped 3 cups watercress, rinsed and torn into bite-sized ... Read More »

How to Bake Cherry Dump Cake

Yields: 1 cake Preparation time: 20 mins Cooking time: 1 hour 15 mins Ingredients needed to make Cherry Dump Cake: 2 lb frozen dark cherries, pitted ½ fresh pineapple 2 cups unbleached flour 2 ½ tsp baking powder 1 tbsp cornstarch 1 tbsp fresh orange zest, minced ¼ cup honey 1 ¼ cup refined sugar ¼ tsp salt  ½ cup water ... Read More »

How to Bake Coconut Pineapple and Rum Cake

Serves: 20 Preparation time: 20 mins Cooking time: 30 mins Ingredients needed to make Coconut Pineapple and Rum Cake: One (18 oz) yellow cake mix 3 eggs 10 oz coconut flakes 2 oz pie-filling mix, vanilla flavoured 1 cup dark rum 20 oz canned crushed pineapple 16 oz whipped topping 1/3 cup vegetable oil ½ cup coconut milk Cooking instructions for Coconut ... Read More »

How to Cook Pineapple and Seafood Curry

Serves: 4 Preparation time: 15 mins Cooking time: 30 min Ingredients needed to make Pineapple and Seafood Curry: For the curry paste: 4 bird’s eye red chillies 1 tbsp chopped galangal 1 large shallot, chopped 1 lemongrass stalk, outer leaves peeled off and inner core chopped 1 tbsp garlic clove, finely chopped 1 tbsp fresh ginger root, finely chopped 1 ... Read More »

How to Make Seabass Summer Rolls

Yields: 10 rolls Preparation time:  30 mins Cooking time: 20 mins Ingredients needed to make Seabass Summer Rolls: For the marinade: 2 lemongrass stalks, lightly smashed 2-4 fresh dill sprigs, chopped 1 red bird’s eye chili, finely chopped 1 garlic clove, peeled and chopped 2 oz fresh ginger, peeled and coarsely chopped 4 tbsp lemon juice 1 tbsp sugar 2 tbsp ... Read More »

How to Cook Canh Chua Ca ( Sour Fish Soup)

Serves: 6-8 Preparation time: 5 mins Cooking time: 15 mins Ingredients needed to make Canh Chua Ca: 12 oz catfish fillets, chopped into bite-sized chunks 2 plum tomatoes, cored and sliced into wedges 1 cup fresh pineapple, peeled and  cubed 2 cups mung bean sprouts 6 fresh cilantro sprigs, leaves picked and finely chopped 8 oz okra, chopped into 1’’ chunks ... Read More »

How to Make Pineapple-Lime Punch

Serves: 5 quarts Preparation time: 4 hours Cooking time: 10 mins Ingredients needed to make Pineapple-Lime Punch: 4 medium lemons, thinly sliced and deseeded ¼ cup green tea leaves 1 l club soda 2 cups brandy 2 ½ cups dark rum 3 bottles, sparkling wine, chilled 2 cups water 2 cups granulated sugar Several ice cubes Cooking instructions for Pineapple-Lime Punch: Slice ... Read More »

How to Make Lemon Grass Ice Cream And Pineapple Salsa

Serves: 4 Preparation time: overnight Cooking time: 30 mins Ingredients needed to make Lemon Grass Ice Cream And Pineapple Salsa: For the ice cream: 2 lemon grass stems, chopped and bruised 8 fl oz whole milk 8 fl oz double cream 4 oz caster sugar 4 egg yolks For the salsa: 1 tsp chopped mint 1 fresh pineapple Mint sprigs, for ... Read More »