Tag Archives: eggs

Kedgeree Recipe

Kedgeree Recipe

Kedgeree is a dish where British meets Indian spice. This old colonial breakfast dish is a great dish any time of day. Plus it has such an interesting name! Kedgeree, let that just roll off your tongue! This recipe includes smoked haddock, curry, eggs, rice and plenty of fresh green herbs. Print Kedgeree Author: Recipe Mash Team Recipe type: Main Courses Cuisine: Indian ... Read More »

How to Cook Tre Formaggi Frittata

Serves: 6-8 Preparation time: 5 mins Cooking time: 35 mins Ingredients needed to make Tre Formaggi Frittata: 10 eggs 1 cup green onion, thinly sliced 3 garlic cloves, peeled and minced 3-4 links mild Italian sausages ¼ cup red bell pepper, diced ¼ cup parmesan cheese, shredded ¼ lb provolone cheese, diced 1/8 lb Asiago cheese, diced 1 tsp olive oil ... Read More »

How to Cook Mie Goreng

Serves: 4 Preparation time: 30 mins Cooking time: 12 mins Ingredients needed to make Mie Goreng: For the crispy fish: 1 ½ lb boneless red snapper fillets, chopped into 2’’ pieces ½ Chinese long beans, sliced into 2’’ pieces 1 cup self-raising flour 1 tsp Szechwan peppercorns, ground ½ tsp baking powder 2 tbsp Indonesian black peppercorns, ground 2 tbsp kosher ... Read More »

How to Cook Egg Curry Kerala Style

Serves: 2 Preparation time: 5 mins Cooking time: 15 mins Ingredients needed to make Egg Curry Kerala Style: 4 eggs 1 medium onion, peeled and finely chopped 2 tbsp fresh cilantro leaves, chopped 1 cup tomato puree 1 tbsp ginger-garlic paste 2 green bird chilies, split longitudinally 10 curry leaves 2 tsp cumin seeds, toasted and ground 2 tsp fennel seeds, ... Read More »

How to Cook Denver Scramble

Serves: 4 Preparation time: 5 mins Cooking time: 10 mins Ingredients needed to make Denver Scramble: 10 large eggs 2/3 cup cooked ham, medium diced ½ medium yellow onion, diced 1 medium red, green or yellow green bell pepper, cored, deseeded and diced ¼ cup milk 1 cup cheddar cheese, shredded ½ tsp freshly ground black pepper 1 tsp kosher salt ... Read More »

How to Cook Telor Besengek

Serves: 4-6 Preparation time: 4 mins Cooking time: 16 mins Ingredients needed to make Telor Besengek: 6 eggs 2 garlic cloves, peeled and chopped 1 lemongrass stalk, chopped 1 onion, peeled and chopped 7 fl oz coconut milk 7 fl oz vegetable stock 2 tbsp sunflower oil 1 tsp Indonesian shrimp paste 1 tsp sugar 1 tsp ground turmeric 1 tsp ... Read More »

How to Bake Scotch Eggs

Serves: 6 Preparation time: 15 mins Cooking time: 45 mins Ingredients needed to make Scotch Eggs: For the eggs: 5 hard-boiled eggs 1 egg 1 lb bulk pork sausage 1 tsp mustard 1 cup fine breadcrumbs, seasoned 1 tbsp water For the sauce: 1 cup half and half 1 tsp fresh parsley, chopped 2 tbsp all purpose flour 2 tbsp butter ... Read More »

How to Cook Queso Fundido

Serves: 4-6 Preparation time: 10 mins Cooking time: 30 mins Ingredients needed to make Queso Fundido: 8 oz fresh Mexican chorizo, casings peeled off 2 medium scallions, thinly sliced ½ medium yellow onion, finely diced 1 fresh poblano chile, stemmed, deseeded and finely diced 4 oz sharp cheddar cheese, shredded 12 oz Monterey Jack cheese, shredded 4 large eggs Tortilla chips, ... Read More »

How to Cook Smoked Salmon With Poached Eggs

Serves: 4 Preparation time: 10 mins Cooking time: 20 mins Ingredients needed to make Smoked Salmon With Poached Eggs: 4 English muffins, sliced into halves and toasted 8 oz smoked salmon, cut into thin sliced 3 large egg yolks 8 large eggs 1 tbsp fresh dill, finely snipped 1 ½ sticks unsalted butter, diced 1 shallot, minced 2 tbsp dry white ... Read More »

How to Make Pesto Deviled Eggs

Serves: 8 Preparation time: 35 mins Cooking time: 30 mins Ingredients needed to make pesto deviled eggs: For the pesto: Large handful of fresh basil leaves 2 garlic cloves 150 gm olive oil 50 gm pine nuts 50 gm Parmesan cheese For the deviled eggs: 8 large eggs 1/3 cup prepared pesto 1/3 cup mayonnaise ¼ tsp hot pepper sauce ... Read More »