Tag Archives: vanilla

Panna Cotta with Blackberries

Panna Cotta is a traditional, easy and delicious Italian custard that makes a rich and sophisticated dessert. It goes great with any fruit. This Panna Cotta recipe used blackberries, but you can use a different fruit, or even chocolate in you like. Panna Cotta is easy to make, but it does need to chill overnight, so plan ahead! Print Panna ... Read More »

How to Bake Genoise Sponge

Yields: one 9’’ cake Preparation time: 30 mins Cooking time: 1 hour Ingredients needed to make Genoise Sponge: For the sponge cake: 9 oz all purpose flour 9 oz caster sugar 1 ¾ butter, melted 8 medium eggs For the blueberry compote: 3 1/2oz caster sugar 9 oz blueberries For the vanilla cream: 1 vanilla pod, split longitudinally into halves and ... Read More »

How to Make Floating Islands

Serves: 6 Preparation time: 15 mins Cooking time: 30 mins Ingredients needed to make Floating Islands: For the crème anglaise: 8 egg yolks 1 1/3 pint milk 7 oz caster sugar 1 vanilla pod For the liquor: 1 tbsp caster sugar 18 fl oz milk For the meringue: 7 oz caster sugar 8 egg whites For the caramel: 2 ½ oz ... Read More »

How to Make Classic Marshmallows

Yields: 24 marshmallows Preparation time: 6 hours Cooking time: 20 mins Ingredients needed to make Classic Marshmallows: For the coating: ½ cup cornstarch ¾ cup powdered sugar For the marshmallows: 4 ½ tsp unflavoured powdered gelatin ¾ cup granulated sugar 2 tsp pure vanilla extract ¾ cup cold water ½ cup light corn syrup 1/8 tsp fine salt Cooking spray, for ... Read More »

How to Cook Tapioca Pudding

Serves: 8 Preparation time: 10 mins + 30 mins (inactive) Cooking time: 35 mins Ingredients needed to make Tapioca Pudding: ½ cup small pearl tapioca ½ cup heavy cream, chilled 2 ½ cups whole milk 1 vanilla bean ½ cup sugar 2 egg yolks, slightly beaten Zest of a lemon, finely grated ¼ tsp salt Cooking instructions for Tapioca Pudding: Place the ... Read More »

How to Cook Rhubarb Crumble

Serves: 4 Preparation time: 10 mins Cooking time: 45 mins Ingredients needed to make Rhubarb Crumble: For the rhubarb: 1 lb 9 oz rhubarb, trimmed and cut into ¾’’ wide slices 2 tbsp stem ginger syrup (packaged) 2 stem ginger pieces preserved syrup, finely chopped 1 oz caster sugar For the crumble topping: 6 oz all purpose flour 2 oz flaked ... Read More »

How to Make Vanilla Bean Ice Cream

Yields: 1 quart Preparation time: 15 mins + 2 hours (inactive) Cooking time: 30 mins Ingredients needed to make Vanilla Bean Ice Cream: For the ice cream: 1 vanilla bean, split lengthwise 1 cup whole milk 6 large egg yolks 2 cups heavy cream 1 tbsp vodka ¾ tsp pure vanilla extract 2 tbsp corn syrup ¾ cup granulated sugar ¼ ... Read More »

How to Make Baskin Robbins B.R Blast

Serves: 2 Preparation time: 15 mins Cooking time: – Ingredients needed to make Baskin Robbins B.R Blast: 1 cup strongly brewed coffee. 1 heaping cup vanilla ice cream 1 cup milk 1/3 cup white sugar For garnishing: Dash of ground cinnamon Whipped cream Cooking instructions for Baskin Robbins B.R Blast: Pour the milk and coffee into a blender along with the sugar ... Read More »

How to Bake Stuffed Chocolate Cookies

Makes: 18 large cookies Preparation time: 40 mins Cooking time: 20 mins Ingredients needed to make Stuffed Chocolate Cookies: For the chocolate dough: 2 cups all purpose flour ½ tsp baking soda ½ cup unsweetened cocoa powder ½ tsp salt ½ cup sugar 1 cup packed brown sugar ¾ cup unsalted butter, at room temperature 2 tsp pure vanilla extract 2 ... Read More »

How to Make Homemade Vanilla Cream Soda

Yields: 12 servings, 12 oz each Preparation time: 1 hour Cooking time: 5 mins Ingredients needed to make Homemade Vanilla Cream Soda: 2 litre club soda 1 cup water 2 cups granulated sugar ¼ cup heavy whipping cream (optional) 1 ½ tbsp pure vanilla extract or 1 vanilla pod, split Cooking instructions for Homemade Vanilla Cream Soda: Empty the cups of sugar ... Read More »