Butter Lamb Curry
Indian Butter Lamb Curry is a traditional dish with a lot of flavor and spice. The key to this recipe…
How to Cook Babi Ketjap
Babi Ketjap is an Indonesian dish known also as Pork in Sweet Soy Sauce. Indonesia is a country known for…
How to Cook Phanaeng Kai (aka Panang)
Phanaeng curry aka phanang, panang, and other variants) is a red Thai curry with lime. It is great made with…
How to Cook Tapou
Tapou is Belize based fish stew. it is often made creamy with coconut milk. A plethora of ingredients can be…
How to Cook Kashmiri Noon (Salty) Chai Tea
Serves: 2 Preparation time: 5 mins Cooking time: 15 mins Ingredients needed to make Kashmiri Noon (Salty) Chai Tea: 2 tsp…
How to Cook Coconut Rum Ice Cream
This coconut rum ice cream is truly decadent. This French dessert tastes great by itself, but can also be paired…
How to Cook Paneer Tikkas
Serves: 4 Preparation time: 10 mins Cooking time: 20 mins Ingredients needed to make Paneer Tikka: 10-12 paneer or whole milk…
How to Cook Kadhai Mushroom Masala
Serves: 4 Preparation time: 10 mins Cooking time: 30 mins Ingredients needed to make Kadhai Mushroom Masala: 1 cup button mushrooms,…
How to Cook Mango Bread
Yields: 1 loaf Preparation time: 20 mins Cooking time: 40 mins Ingredients needed to make Mango Bread: 1 big ripe mango,…
How to Cook Pav Bhaji
Serves: 2 Preparation time: 20 mins Cooking time: 1 hour Ingredients needed to make Pav Bhaji: For the pav or Indian…
How to Cook Mutton Curry with Sorrel Leaves
Serves: 4 Preparation time: 15 mins + 30 mins (inactive) Cooking time: 1 hour 30 mins Ingredients needed to make Mutton…
How to Cook Kashmiri Pulao
Serves: 4 Preparation time: 10 mins Cooking time: 30 mins Ingredients needed to make Kashmiri Pulao: 1 ½ cups Basmati rice…