Tag Archives: spices

How to Cook Butter Lamb

Serves: 4 Preparation time: overnight Cooking time: 2 hours Ingredients needed to make Butter Lamb: For the marinade: 2 lb 2 oz leg of lamb, chopped into 1’’ cubes 1 ¼ ‘’ fresh root ginger, peeled and finely grated 3 garlic cloves, peeled and crushed Juice of 1 lemon 5 fl oz plain yogurt ½ tsp ground turmeric ½ ts[ ground ... Read More »

How to Cook Kashmiri Noon (Salty) Chai Tea

Serves: 2 Preparation time: 5 mins Cooking time: 15 mins Ingredients needed to make Kashmiri Noon (Salty) Chai Tea: 2 tsp pure green tea leaves 2-3 green cardamom pods, seeds removed and crushed ½ tsp sea salt ¼ tsp bicarbonate of soda 1 ½ cups milk 1 ½ cups water 1 tsp ground almonds 1 tsp ground pistachios 1 tsp poppy ... Read More »

How to Cook Coconut Rum Ice Cream

This coconut rum ice cream is truly decadent. This French dessert tastes great by itself, but can also be paired with a unique peppercorn syrup.  Not feeling that adventurous? Plain old chocolate syrup is great on it too! Print Coconut Rum Ice Cream Author: Recipe Mash Team Recipe type: Dessert Cuisine: French Prep time:  30 mins Cook time:  2 hours Total time:  2 ... Read More »

How to Cook Paneer Tikkas

Serves: 4 Preparation time: 10 mins Cooking time: 20 mins Ingredients needed to make Paneer Tikka: 10-12 paneer or whole milk ricotta cheese cubes 1 tsp garlic, chopped ¼ cup greek-style yogurt 1 tbsp green chili paste 1 tbsp vegetable oil Salt to taste For the spice blend: ½ tsp fennel seeds ¼ tsp mustard seeds ½ tsp cumin seeds ¼ ... Read More »

How to Cook Kadhai Mushroom Masala

Serves: 4 Preparation time: 10 mins Cooking time: 30 mins Ingredients needed to make Kadhai Mushroom Masala: 1 cup button mushrooms, cleaned, stem trimmed and sliced 1 onion, peeled and finely chopped 1 green bell pepper, top chopped off, deseeded and finely diced 1 tbsp ginger-garlic paste ½ tsp dried fenugreek leaves 1 red chili 1 tsp cumin seeds 3 small ... Read More »

How to Cook Mango Bread

Yields: 1 loaf Preparation time: 20 mins Cooking time: 40 mins Ingredients needed to make Mango Bread: 1 big ripe mango, peeled, stoned and roughly chopped 1 cup all purpose flour ¼ cup plain yogurt 1 tsp baking powder ½ tsp baking soda ½ cup fine semolina Pinch of salt ¾ cup granulated sugar 2 tbsp walnuts, chopped 2 tbsp olive ... Read More »

How to Cook Pav Bhaji

Serves: 2 Preparation time: 20 mins Cooking time: 1 hour Ingredients needed to make Pav Bhaji: For the pav or Indian buns: 4 cups all purpose flour 1 ½ cups warm water 1 tsp salt 1 tbsp active dry yeast 1 tbsp unsalted butter, softened 2 tbsp peanut oil 1 tbsp sugar For the bhaji or gravy: 2 potatoes, peeled and ... Read More »

How to Cook Phanaeng Kai

Serves: 3 Preparation time: 10 mins Cooking time: 50 mins Ingredients needed to make Phanaeng Kai: For the spice blend: 1 tsp shrimp paste ½ tbsp kaffir lime rind 1o garlic cloves, peeled 5 shallots 5 small dried chillies 1 tsp lemongrass 5 peppercorns 1 tsp coriander root 1 tsp galangal 1 tsp salt For the curry: 300 gms chicken, boneless ... Read More »

How to Cook Mutton Curry with Sorrel Leaves

Serves: 4 Preparation time: 15 mins + 30 mins (inactive) Cooking time: 1 hour 30 mins Ingredients needed to make Mutton Curry with Sorrel Leaves:   1 kg mutton ½ cup plain yogurt One bunch sorrel leaves, leaves picked and rinsed thoroughly 5-6 medium potatoes, peeled and halved 1 medium tomato, chopped 4 tbsp vegetable oil 1 tsp ground turmeric Salt ... Read More »

How to Cook Kashmiri Pulao

Serves: 4 Preparation time: 10 mins Cooking time: 30 mins Ingredients needed to make Kashmiri Pulao: 1 ½ cups Basmati rice 2 cups water 3 tbsp ghee or clarified butter 4 tbsp sliced onion 10-12 golden raisins 6-8 cashews 3 tbsp pomegranate seeds ½ cup milk ½ tsp sugar ¼ tsp saffron strands 2-3 whole cloves 2 green cardamom pods 1 ... Read More »