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Recipe Mash

Recipes, Cooking Tips and Meal Ideas!

Recipe Mash > carrot

By Recipe Mash Team Leave a Comment

How to Bake Carrot Cake Cupcakes

I love carrot cake and I love cupcakes. So why not put them together? These carrot cake cupcakes are the easy way to serve up carrot cake for either breakfast or dessert.   These carrot cake cupcakes can be made with either a buttermilk glaze or a cream cheese frosting. The recipe card gives the […]

Filed Under: American, Dessert, Desserts Tagged With: american, cake, carrot, carrot cake, carrot cake cupcakes, carrot muffins, christmas, cupcake, dessert, easter, frosting

By Recipe Mash Team

How to Cook Chilled Soup

Serves: 4 Preparation time: 10 mins + 30 mins (inactive) Cooking time: 30 mins Ingredients needed to make Chilled Soup: 1 lb 2 oz carrots, peeled and thinly sliced 1 handful green Gordal olives, pitted and halved 2 pink grapefruits, peeled and sliced 1 handful hazelnuts, crushed and toasted 1 fresh rosemary sprig 1 fresh thyme […]

Filed Under: Spanish Tagged With: carrot, chilled, grapefruit, soup, spanish, starter

By Recipe Mash Team

How to Cook Sweet Carrot Risotto

Serves: 4 Preparation time: 15 mins Cooking time: 1 hr 15 mins Ingredients needed to make Sweet Carrot Risotto: For the carrot puree: 12 oz carrots, peeled and chopped into ½’’ dices 1 tbsp kosher salt 2 ½ cups water For the broth: 3 medium garlic cloves, peeled and crushed 1 medium celery stalk, roughly chopped […]

Filed Under: Italian Tagged With: broth, carrot, italian, main course, rice, risotto, vegetables

By Recipe Mash Team

How to Cook Indian-Style Fried Fish with Carrot-Coconut Chutney

Serves: 2 Preparation time: 15 mins Cooking time: 10 mins Ingredients needed to make Indian-Style Fried Fish with Carrot-Coconut Chutney: For the fish: 2 medium white fish fillers, skin and bones removed 3 ½ oz gram flour, plus more for dusting ½ tsp garam masala powder ½ tsp red chili powder ½ tsp ground turmeric 1 […]

Filed Under: Indian Tagged With: batter, carrot, chutney, coconut, dip, fish, fried, indian, starter

By Recipe Mash Team Leave a Comment

How to Cook Carrot and Mushrooms Bulgur

Serves: 4 Preparation time: 5 mins Cooking time: 30 mins Ingredients needed to make Carrot and Mushrooms Bulgur: 1 cup cremini mushrooms, finely chopped ¼ cup carrots, peeled and finely chopped 1 cup medium-grind bulgur 2 cups water ¼ cup dry white wine 2 tbsp dry white wine 1 tbsp olive oil ¾ tsp kosher salt […]

Filed Under: American Tagged With: american, bulgur, carrot, main course, mushrooms, vegetables

By Recipe Mash Team Leave a Comment

How to Cook Cream Of Carrot Soup With Dumplings

Serves: 4 Preparation time: 30 mins Cooking time: 3 hours Ingredients needed to make Cream Of Carrot Soup With Dumplings: For the soup: 2 cup carrots, peeled and chopped 1 onion, chopped 1 medium potato, peeled and chopped 1 cup dry white wine ½ cup heavy cream 3 cups vegetable stock (recipe below) Freshly squeezed out […]

Filed Under: German Tagged With: carrot, cheese, dumpling, german, soup, starter, stock, vegetables

By Recipe Mash Team Leave a Comment

How to Cook Lemongrass-Beef Stew

Serves: 6 Preparation time: 15 mins Cooking time: 2 hours 30 mins Ingredients needed to make Lemongrass-Beef Stew: 3 lb boneless short beef ribs, chopped into 1 ½’’ dices. 8 oz daikon, peeled and sliced into 1’’ strips 3 carrots, peeled and sliced into 2’’ long strips Two 1’’ fresh ginger root, peeled and crushed 2 […]

Filed Under: Korean Tagged With: beef, carrot, daikon, korean, lemongrass, main course, stew, vegetable

By Recipe Mash Team Leave a Comment

How to Cook Orange-Honey Glazed Duck With Carrot Puree

Serves: 6 Preparation time: 2 hours Cooking time: 2 hours 10 mins Ingredients needed to cook Orange-Honey Glazed Duck With Carrot Puree: For the duck: One whole duck, 4 lb ½ cup fresh orange juice 2 tbsp sherry wine 2 tbsp honey 1 parsley sprig 3 whole star anise 1 tsp ginger juice ¼ cup […]

Filed Under: American Tagged With: american, carrot, duck, glaze, honey, main course, orange, roast

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