Tag Archives: indian

How to Bake Crispy Flat Bread

Yields: 10 Preparation time: 30 mins Cooking time: 20 mins Ingredients needed to make Crispy Flat Bread: 6 oz all purpose flour 6 oz whole-wheat flour 1 tsp active dry yeast ½ tsp salt ½ tsp sugar For the topping: 1 egg white Sesame seeds Poppy seeds 1 tbsp water, optional Cooking instructions for Crispy Flat Bread: Soak the yeast in a ... Read More »

How to Cook Tandoori Chicken Naan Pizzas

Yields: 2 pizzas Preparation time: 15 mins Cooking time: 50 mins Ingredients needed to make Tandoori Chicken Naan Pizzas: 2 store brought naan breads 2 chicken breasts, chopped into small cubes 5 frozen mango chunks, thawed and cut into thin slices ½ red onion, peeled and thinly sliced 3 tbsp plain Greek yogurt 1 cup mozzarella cheese, shredded 2 tsp spicy ... Read More »

How to Cook Paneer-Stuffed Peppers

Serves: 4-8 Preparation time: 10 mins Cooking time: 50 mins Ingredients needed to make Paneer-Stuffed Peppers: 9 oz paneer or whole milk ricotta 4 large red bell peppers, stemmed, deseeded and halved 3 large tomatoes, chopped 1 onion, chopped 2 ½ oz green beans, chopped 2 tsp fresh ginger, finely chopped One handful fresh cilantro, chopped 2 handfuls frozen peas 5 ... Read More »

How to Cook Butter Lamb

Serves: 4 Preparation time: overnight Cooking time: 2 hours Ingredients needed to make Butter Lamb: For the marinade: 2 lb 2 oz leg of lamb, chopped into 1’’ cubes 1 ¼ ‘’ fresh root ginger, peeled and finely grated 3 garlic cloves, peeled and crushed Juice of 1 lemon 5 fl oz plain yogurt ½ tsp ground turmeric ½ ts[ ground ... Read More »

How to Cook Kashmiri Noon (Salty) Chai Tea

Serves: 2 Preparation time: 5 mins Cooking time: 15 mins Ingredients needed to make Kashmiri Noon (Salty) Chai Tea: 2 tsp pure green tea leaves 2-3 green cardamom pods, seeds removed and crushed ½ tsp sea salt ¼ tsp bicarbonate of soda 1 ½ cups milk 1 ½ cups water 1 tsp ground almonds 1 tsp ground pistachios 1 tsp poppy ... Read More »

How to Cook Rava Kesari (Semolina Pudding)

Serves: 4-6 Preparation time: 10 mins Cooking time: 20 mins Ingredients needed to make Rava Kesari: 1 cup semolina 10 raisins 10 cashew nuts 1 cup ghee 1 tsp ground cardamom 1 ½ cups sugar 1 tsp orange food colour Cooking instructions for Rava Kesari: Empty the cup of semolina into a sauté pan and roast it briskly for 10 seconds, stirring ... Read More »

How to Cook Nargisi Koftas

Serves: 8 Preparation time: 10 mins + 45 mins (inactive) Cooking time: 45 mins Ingredients needed to make Nargisi Koftas: ½ kg ground lamb 8 hardboiled eggs 1 egg, beaten 1 onion, finely chopped 1 tbsp ginger-garlic paste ½ cup fresh cilantro leaves, finely chopped 3 green chilies, stemmed and finely chopped 1 tsp ground coriander ½ tsp ground cumin One ... Read More »

How to Cook Sweet Potato Bhajis

Yields: 24 bhajis or fritters Preparation time: 15 mins Cooking time: 30 mins Ingredients needed to make Sweet Potato Bhajis: For the fritters: 1 sweet potato, scrubbed and grated 2 onions, peeled and finely sliced 1 tbsp fresh cilantro, finely chopped 1 red chili, stemmed and finely chopped 1 tbsp vegetable oil, plus more for deep-frying 8 oz chickpea flour For ... Read More »

How to Cook Paneer Tikkas

Serves: 4 Preparation time: 10 mins Cooking time: 20 mins Ingredients needed to make Paneer Tikka: 10-12 paneer or whole milk ricotta cheese cubes 1 tsp garlic, chopped ¼ cup greek-style yogurt 1 tbsp green chili paste 1 tbsp vegetable oil Salt to taste For the spice blend: ½ tsp fennel seeds ¼ tsp mustard seeds ½ tsp cumin seeds ¼ ... Read More »

How To Bake Spicy Crackers

Yields: 30-35 small crackers Preparation time: 20 mins Cooking time: 20 mins Ingredients needed to make Spicy Crackers: 1 cup all purpose flour 1 tbsp sesame seeds 1 tbsp fresh cilantro, finely chopped 1 tbsp curry leaves, torn into rough pieces 2 green chilies, finely chopped 4 tbsp milk 4 tbsp butter, softened ½ tsp sugar 1 tsp salt Cooking instructions ... Read More »