Recent Posts

Panna Cotta with Blackberries

Panna Cotta is a traditional, easy and delicious Italian custard that makes a rich and sophisticated dessert. It goes great with any fruit. This Panna Cotta recipe used blackberries, but you can use a different fruit, or even chocolate in you like. Panna Cotta is easy to make, but it does need to chill overnight, so plan ahead! Print Panna ... Read More »

Salmon Fishcakes

Fish cakes can be made with  any type of fish, including whitefish. Here Salmon is used instead. You could also use tuna or use smoked fish. They are really versatile, so substitute the type of fish at will. Serve these with tartar sauce or any pepper sauce or cocktail sauce. Add a green salad or steamed vegetables and chips! Print Salmon ... Read More »

White Chocolate Cheesecake

Everyone loves cheesecake and what could be better than a recipe for white chocolate cheesecake?  A rich and decadent desert, this white chocolate cheesecake is best served in very thin slices. There are a couple of ways to garnish your cheesecake. One is with fruit. Another nice garnish is to simply dust the top with cocoa powder.   Print White ... Read More »