German

How to Bake Mohnschnecken (Poppy Seeds Snails)

Yields: 12 Preparation time: 30 mins + 2 hrs 45 mins (inactive) Cooking time: 18 mins Ingredients needed to make Mohnschnecken: For the sweet dough: 300 gm all purpose flour 12 gm fresh yeast 22 gm butter, softened 25 gm white sugar 1 egg 140 ml milk 8 gm vanilla sugar ½ tsp salt For the poppy filling: 125 gm poppy ... Read More »

How to Bake Donauwelle

Serves: 12 Preparation time: 90 mins Cooking time 30 mins Ingredients needed to make Donauwelle: For the pudding layer: 1 cup + 1 ½ tbsp butter, cubed and softened 1 package vanilla pudding mix 1 ¾ cup + 1 ½ tbsp milk 2 tbsp granulated sugar For the cake layer: 3 cups all purpose flour 4 eggs Pinch of salt 2 ... Read More »

How to Make White Chocolate and Chestnut Torte

Serves: 8-10 Preparation time: 30 mins Cooking time: 50 mins Ingredients needed to make White Chocolate and Chestnut Torte: 2 oz plain white chocolate, broken into chunks 2 oz chestnut puree, sweetened 1 tbsp granulated sugar 2 eggs, separated 2 oz unsalted butter ½ oz plain flour Large pinch cream of tartar For the topping: 2 oz plain chocolate, finely grated ... Read More »

How to Bake Zimtsterne (Cinnamon Stars)

Yields: 24 cookies Preparation time: 20 mins Cooking time: 30 mins Ingredients needed to make Zimtsterne: 2 ¼ cups sifted icing sugar, plus more for dusting 2 tsp lemon zest, finely grated 1 ¼ tsp ground cinnamon 15 oz sliced almonds, skin on 3 large egg whites, at room temperature Cooking instructions for Zimtsterne: Empty ½ cup of the icing sugar, 3 ... Read More »

How to Bake Marble Spice Cake

Serves: 10 Preparation time: 40 mins Cooking time: 50 mins Ingredients needed to make Marble Spice Cake: 3 ¾ cups cake flour ½ tsp salt 1 ½ cups sugar 3 tsp baking powder ¾ cup milk 2 sticks unsalted butter, softened 3 tbsp unsulphured molasses 3 eggs, at room temperature 1 tsp grated nutmeg 1 ½ tsp ground cinnamon ½ tsp ... Read More »

How to Bake Pumpernickel Bread

Makes: 1 loaf Preparation time: 2 hours 40 mins Cooking time: 40 mins Ingredients needed to make Pumpernickel Bread: 2 ½ cups bread flour 2 ¾ tsp active dry yeast 1/3 cup raisins 1 cup rye flour 3 tbsp molasses ½ tsp instant coffee 1 egg white 1 egg 3 tbsp instant potato flakes 2 tbsp butter 2 ½ tsp unsweetened ... Read More »

How to Bake Schnecken

Serves: 12 Preparation time: 40 mins Cooking time: 25 mins Ingredients needed to make Schnecken: For the dough: 3 1//3 cups bread flour ¼ oz fast rise yeast 2 eggs ½ cup+ 2 tbsp milk 3 tbsp sugar 1/3 cup unsalted butter ½ tsp salt For the syrup: ½ cup +1 tbsp unsalted butter 4 tbsp maple syrup 2 tbsp turbinado ... Read More »

How to Bake Pfeffernüsse

Yields: 8 dozen Preparation time: 20 mins Cooking time: 50 mins Ingredients needed to make Pfeffernüsse: For the spiced sugar: ¼ tsp ground allspice 1 cup powdered sugar ½ tsp ground ginger ½ tsp ground nutmeg 1 tsp ground cinnamon For the cookies: 3 cups all purpose flour ½ tsp baking powder ½ tsp baking soda ½ tsp fine salt ¼ ... Read More »

How to Bake Pretzel Rods

Yields: 24 pretzels Preparation time: over 2 hours Cooking time: 40 mins Ingredients needed to make Pretzel Rods: For the pretzels: 1 ½ cups bread flour 1 ½ cups all purpose flour 2 tsp packed light brown sugar 1 tsp instant yeast 1 cup warm water ½ tsp kosher salt Vegetable oil, for greasing For the poaching liquid: ¼ cup packed ... Read More »

How to Bake Apple Sour Cream Kuchen

Serves: 20 Preparation time: 30 mins Cooking time: 45 mins Ingredients needed to make Apple Sour Cream Kuchen: 1 package yellow cake mix 1 egg 1 cup sour cream 5 large apples, peeled and finely sliced ½ cup sugar 8 tbsp melted butter 1 tsp ground cinnamon 1 tbsp lemon juice Cooking instructions for Apple Sour Cream Kuchen: Position a rack at ... Read More »